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Welcome to Trufflepig

The pandemic is not over but borders are opening, and Trufflepig's A-list planning team is here to explore travel ideas with you. We invite you to:

1

Rummage through our online magazine, The Sounder, to see what our planners have been up to. Dig into their thoughts on the past, present and future of travel, find ideas for your next trip, or simply scratch that frustrated travel itch.

2

Take a look at our W.T.FAQ page for specific questions about planning in the time of Covid.

3

Start a conversation about a specific trip, by contacting us at curious@trufflepig.com, or completing our Get in Touch page for a call-back.

Stay safe, stay careful, but stay curious.

C is for Cocktail

I’m no expert. I don’t have bitters at home or dried fruits, nor proper stemware. Those who know me know that typically I drink straight from the can. But every once in a while I do like to treat myself to a cocktail. Something fancy. And a few weeks ago I was in Colombia for […]

Swinos in Lockdown: Cocktail Recipes from the Pigs

Holidays are lurking and with it, more Coronavirus cases and renewed lockdowns. It’s all been enough for anyone to reach for the bottle. As we hunker down for the winter, we asked around our planning team to see who’s got the bartending chops in the Trufflepig farm.  Below are some road-tested recipes that came back […]

Negroni: 100 years of spirit, and still going strong

Nowadays, Negroni is one of the most popular Italian aperitifs in the world, but its origin is steeped in legend. According to tradition, Count Camillo Negroni invented it in Florence in 1919, when he asked the bartender at his usual watering hole (Caffè Casoni in Via de’ Tornabuoni 83, now closed) to fortify his Americano […]